We needed an alternative to the high fat, high carb, and high calorie deliciousness. We came up with these for dinner tonight. Jack and Henry loved their cheese pizza, and I made a roasted veggie and provolone pizza. Jack helped make them but wasn't in the mood for a picture. Gotta respect that.
Doug had taco leftovers. I am getting closer and closer to swearing off beef all together. If it weren't for the biannual burger, I think I'd be there...
Back to pizza. Here's how they turned out.
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We used light flatout wraps. |
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I chose to roast peppers, squash, zucchini, and green onions while I fixed the boys' cheese pizza. |
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Put on your sauce and add cheese. |
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After a few minutes, the kiddo cheese pizza is done. Yummy looking! |
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Jack's plate. |
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Fixing mine up now that the veggies are done. |
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Add your veggies and put back in the oven for a few minutes. |
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This is the deliciousness I got to eat after. You will not miss the meat, carbs, or calories, I promise. |
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